AKTIVITAS ANTIBAKTERI KOMBINASI EKSTRAK DAUN PEPAYA DAN KULIT JERUK MANIS TERHADAP BAKTERI Propionibacterium acne PENYEBAB JERAWAT SECARA IN-VITRO

Agung Nur Cahyanta, Osie Listina, Dini Cahya Chairunnisa

Abstract


Propionibacterium acne plays a role in causing zits because there are forming blackheads and the inflammation stimulated by bacterial metabolic products. Acne treatment is usually treated by antibiotic which can kill the bacteria like tetracycline and erythromycin. The use of antibiotic in a long term can cause resistance, organ damage and hypersensitivity reactions so that it needs other antibiotics. The research aimed to find out the effectiveness of the combination of papaya leaf extract and sweet orange peel compared to single extract to inhibit the bacterial growth. The extraction was performed by ethanol 96%; the extraction result was the yield of papaya leaf 14.4% and sweet orange peel 19.4%; the total ash content of papaya leaf extract was 8% and sweet orange peel of 10%. The phytochemical screening of papaya leaf extract and sweet orange peel contained positively flavonoid, alkaloid, saponin, and tannin. The antibacterial activity of average inhibition zone diameter on the ratio of papaya leaf extract and orange peel extract (2 : 2) was 7.15 mm; ratio of 1 : 3 was 10.08 mm; ratio of  3 : 1 was 5.58 mm; ratio of 4 : 0 was 5.41 mm and ratio of 0 : 4 was 7.41 mm.  The result of One Way ANOVA described that the average of inhibition zone diameter in each treatment had significantly difference (p<0.05). The result of the advanced test, LSD (Least Significance Different), showed that the comparison of inhibition zone diameter between papaya leaf extract and orange peel extract was 1 : 3, compared to all group had a real difference (p<0.05). Based on the result, it can be concluded that the ratio was more effective to inhibit the activity of Propionibacterium acne than another solution test both single and combination.

Keyword : Papaya leaf, Sweet orange peel, Combination, Acne, Propionibacterium acnes


Full Text:

References


Mutschler Ernst. 1991. Dinamika Obat. Edisi 5. Penerjemah Mathilda B Widianto, Anna Setiadi.

Anggraini, D., Rahmawati, N., Hafsah, S. 2013. Formulasi Gel Anti Jerawat dari Ekstrak Etil Asetat Gambir. Jurnal Farmasi Indonesia, 1(2); 62-66.

Ardina, Y. 2007. ‘Pengembangan Formulasi Sediaan Gel Antijerawat serta Penentuan Konsentrasi Hambatan Minimum Ekstrak Daun Pepaya’. Bandung: Institut Teknologi Bandung (Tesis).

Bramanto, Dimas dan M. Nurul Amin. 2012. ‘Pengaruh Ekstrak Daun Pepaya Terhadap Jumlah Sel Limfosit pada Gingiva yang mengalami periodontitis’. E-Jurnal Pustaka Kesehatan, Januari, Vol. 2, No 01.

Kalie, M. B. 1996. Bertanam Pepaya. Edisi Revisi. Jakarta: Penerbit Swadaya.

Juliantina, F., Citra, D.A., Nirwani, B., Nurmasitoh, T., Bowo, E.T. 2009. Manfaat Sirih Merah (Piper crocatum) sebagai Agen Antibakterial terhadap Bakteri Gram Positif dan Gram Negatif. Jurnal Kedokteran dan Kesehatan Indonesia 1(1): 12-20.

Juan Manuel J. Favela-Hernandez , Omar Gonzalez-Santiago , Monica A. Ramirez-Cabrera , Patricia C. 2015 Chemistry and Pharmacology of Citrus sinensis. Molecules riview MDPI.

Voight, R. 1994. Buku Pelajaran Teknologi Farmasi. Terjemahan: S. Noerono. Gadjah Mada University Press. Indonesia

Harborne JB. 1987. Metode Fitokimia Penuntun Cara Modern Menganalisis Tumbuhan, diterjemahkan oleh Padmawinata K & Soediro. Bandung : ITB.

Anonim.1995.Farmakope Indonesia. Edisi keempat. Jakarta : Depkes RI.

Anonim. 2000. Parameter Standar Umum Ekstrak Tumbuhan Obat (Edisi 1). Direktorat Jenderal Pengawasan Obat dan Makanan. Jakarta.

Isnawati, (2009). Prospek Pepaya Gunung (Carica Pubescens) dari Sikunang, Pegunungan Dieng, Wonosobo. Prosiding Seminar Sehari: Menggali Potensi dan Meningkatkan Prospek Tanaman Hortikultura Menuju Ketahanan Pangan. Pusat Konservasi Tumbuhan Kebun Raya Bogor-LIPI. Bogor.

Wulandari P, Suswati E, Misnawi, Rainul A. 2012. Efek Antibakteri Ekstrak Etanol Biji Kakao (T. cacao) terhadap Pertumbuhan Shigella Dysentriae secara In vitro. Jurnal Medika Planta, 1(5): 67-7.

Fitrianti, D., Noorhamdani, A.S., Karyono, S.S. 2011. Efektivitas Ekstrak Daun Ceplukan sebagai Antimikroba terhadap Methicillin-resistant Staphylococcus aureus In Vitro. Jurnal Kedokteran Brawijaya,26(4): 212-215

Darsana. 2012. Potensi Daun Binahong (Anredera cordifolia (Ten) Steenis) dalam Menghambat Pertumbuhan Bakteri Escherishia coli Secara In Vitro. Indonesia Medicus Veterinus, 1(3): 337-351.

Santoso S, Soemardini dan Rusmayanti N. L. 2013. Ekstrak Etanol Daun Kersen (Mutingia calabura) sebagai Antimikroba terhadap Bakteri Salmonella typhi secara In Vitro. Jurnal Fakultas Kedokteran. Vol 1 No 1.




DOI: https://doi.org/10.30591/pjif.v9i1.1845

Refbacks

  • There are currently no refbacks.


Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

 

===============================================================

Parapemikir : Jurnal Ilmiah Farmasi

Program Studi D-3 Farmasi
Politeknik Harapan Bersama Tegal
Jl. Mataram No.09 Pesurungan Lor Kota Tegal

Telp. +62283 - 352000

Email :parapemikir@poltektegal.ac.id

 

Copyright: Parapemikir : Jurnal Ilmiah Farmasi p-ISSN:2089-5313 e-ISSN:2549-5062

 

===============================================================

 

Parapemikir Indexed By : 

 

 

Flag Counter

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

View My Stats